Electric deck ovensElecsol
Guarantee of products with unrivalled quality and appearance
SALVA's ELECSOL family of ovens consists of electric deck ovens where the product is baked on stone sole plates. They have two adjustable electric heating elements (in the top and bottom), giving the final product an unbeatable appearance. The end result is a high-quality bread with an outstanding appearance and an excellent base. The accessories make this family of products very versatile and convenient to use.
Traditional baking tailored to the most demanding bakers.
The oven's thermal mass guarantees the uniform quality of the final product.
Convenience of use
Simplicity and precision in a single system.
Low heat dispersion ensures the oven's heat power is used to the full.
Simple maintenance for easier day-to-day running of the business.